Staff
Diana Barker
Payroll/Personnel Associate, Operational Support
Aaron Barrie
Sous Chef, UM Catering
Kacey Blair
Associate Director, Residential Dining
Colton Buford
Assistant Director, UM Catering & Sustainability
Trail Bundy
Assistant Director, Strategic Marketing
Bobbie Calenberg
General Manager, Food Court
Nick Cantoni
Purchasing Manager, Campus Dining
Nancy Cohen
Production Manager, UM Catering
Laura Colby
Manager, Administration & Professional Development
Michael Collichio
Associate Director, Retail Operations
Adelle Daymude
General Manager, UM Concessions
Dryce Donnelly
Assistant Manager, The Market
Nicole Edington
Assistant Manager, UM Concessions
Carrie Elensky
Technical Support Specialist
Josh Faure
Operations Manager, Residential Dining
Kim Jae Foley
Supervisor, Residential Dining
Casey Francis
Events Manager, UM Catering
Rafael Goerne
Production Manager, Residential Dining
Laura Granlund
Registered Dietitian, Licensed Nutritionist
Jesse Harvkey
General Manager, Coffee Shops, Iron Griz: American Bistro
Brian Heddlesten
Executive Chef, Campus Dining
Matthew Holloway
Facilities Manager, Residential Dining
Richard Huffman
Director
Jen Kelly
Assistant Manager, Residential Dining
Nam Hee Kim
Assistant Manager, Residential Dining
Irena Kogan
Accounts Receivable, Business Operations
Angie Kress
Dining Plan & Guest Experience Manager
Austin Ladd
Supervisor, Residential Dining
Lindsay Marshall
Executive Pastry Chef, Bear Claw Bakery
Tony Martinez
Executive Sous Chef, Residential Dining
Clay Meissner
Associate Director, Business Operations
Jose Mendez
Service Supervisor, UM Catering
Ray Merseal
Assistant Director, Residential Dining
Stasia Orkwiszewski
Garden Manager, Campus Dining
Hailey Palmer
Executive Sous Chef, Retail Dining
Matthew Parkey
Operations Manager, The Market
Derek Putnam
Chef de Cuisine, Campus Dining
Iden Rodriguez
Operations Manager, Residential Dining
Zac Scheen
Dish Room Supervisor, Residential Dining
Scott Swingle
Executive Sous Chef, UM Catering
Cristin Zachariasen
Sales Manager, UM Catering
Lexie Zeller
Events Manager, UM Catering